Malacca is one of those cities where you can almost touch history. In just a few blocks you'll find a square of red buildings put up by the Dutch, the ruins of a Portuguese church on top of a hill, the remains of a 16th-century fortress, Chinese temples with centuries of incense, Sumatran-style mosques, a Hindu temple and the colourful houses of the Peranakan. All because Malacca was, for centuries, one of the most coveted ports on the planet: whoever controlled Malacca controlled the strait, and whoever controlled the strait controlled trade between East and West.
Malay, Chinese, Indian, Arab and Persian merchants passed through its docks long before the Europeans arrived; then came the Portuguese, the Dutch and the British, and each left their mark in the stone, in the language and in the kitchen. The result is a mixed and flavourful city, declared a World Heritage Site by Unesco, where Peranakan (Nyonya) and Portuguese-Eurasian cooking join the Malay, Chinese and Indian feast. Malacca is as good to eat in as it is to explore.
This guide organises your visit in a practical, friendly way: what to see in the historic centre and in what order, how to get there and get around, how much admission and cruises cost, and where and what to eat. Malacca is ideal for one or two days (many visit it from Kuala Lumpur or on the way to Singapore), but those who stay the night discover another city after dark, when the river lights come on, the Jonker Street night market gets going and the old port town shows its most charming side.
Malacca was founded around 1400 by Parameswara, a Sumatran prince who, fleeing his enemies, settled at the mouth of the Malacca River and created a sultanate that within a few decades became the great trading hub of South-East Asia, an essential meeting point for trade between China, India and Arabia, and a centre for the spread of Islam in the region. In 1511, the Portuguese under Afonso de Albuquerque conquered the city and built the A Famosa fortress; in 1641 the Dutch (the Dutch East India Company, VOC) took it from them and built the red Stadthuys square; and in 1824, under the Anglo-Dutch Treaty, it passed into British hands, becoming part of the Straits Settlements together with Penang and Singapore. From that succession of rulers, plus the Chinese and Indian presence and the Peranakan culture born of intermarriage, came the extraordinary multicultural heritage that Unesco recognised in 2008. Having lost its trading role (eclipsed by Singapore and by the end of the age of sail), Malacca preserved its historic centre and was reborn as one of Malaysia's great cultural destinations. The full story of the sultanate and the three colonial periods is on our history page.
Read the full history ↓Malaysia's historical and economic frontage: the coast along the strait through which every empire arrived, with Kuala Lumpur, Penang, Malacca and the tin highlands.
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Origins, formation and what the sources say.
According to tradition, the story of Malacca begins with a fugitive prince and a white deer. Around the year 1400, a prince named Parameswara, from Palembang (on the island of Sumatra), fled his enemies, the powerful Javanese empire of Majapahit. After several stops, he reached the mouth of a river on the southwest coast of the Malay Peninsula. Legend has it that while he was resting under a tree (a 'melaka', which would give the city its name), he watched one of his hunting dogs corner a small mouse deer (kancil). Instead of running away, the mouse deer turned on the dog and knocked it into the water. Parameswara took this as a good omen, the weak defeating the strong, and decided to found his city there.
Legend aside, the location was unbeatable. Malacca sat halfway along the strait that separates the Malay Peninsula from Sumatra. This was the sea route every ship had to take between the Indian Ocean and the South China Sea, carrying the trade between China, India, Arabia and the Spice Islands. It had a sheltered harbour, fresh water and a strategic position for controlling the ships, which depended on the monsoon winds.
Parameswara knew how to make the most of it. He built alliances. The key one was recognition from the Emperor of China, whose fleets under Admiral Zheng He visited Malacca several times in the early 15th century and gave it protection against Siam. He also guaranteed the safety of merchants and turned the port into a free, well-run market. Within a few decades, Malacca went from village to emporium: the great trading centre of Southeast Asia.
In the 15th century, Malacca enjoyed its golden age and became one of the richest and most important ports on the planet. Ships arrived at its docks from everywhere. There were Chinese junks loaded with silk and porcelain, Indian vessels with cotton cloth, and Arab and Persian dhows. Boats from all over the Malay Archipelago brought the prized spices of the Moluccas (cloves, nutmeg and mace), as well as gold, tin and forest products. Dozens of languages are thought to have been spoken in the port, and by the standards of the time it was a huge, cosmopolitan city. The Portuguese chronicler Tomé Pires would write that 'whoever is lord of Malacca has his hand on the throat of Venice', a sign of how valuable it was to world trade.
At some point during this period, Malacca's rulers converted to Islam and took the title of sultan. Malacca became the great centre from which Islam spread across Southeast Asia. From its court, the religion reached the peninsula, Sumatra, Java and the other islands, putting down roots that last to this day. The city also developed a refined court culture, with its own literature and its own legal code (the Undang-Undang Melaka). Its language, Malay, became the lingua franca of trade throughout the region.
The sultanate came to rule much of the Malay Peninsula and the east coast of Sumatra. It was the high point of a fully Malay power, a political and cultural model that later generations would remember fondly as a golden age. But that wealth also caught the eye of a new power reaching the East for the first time: the Europeans.
In 1509, the first Portuguese fleet reached Malacca, looking for a share of the spice trade. Mutual distrust ended in conflict, and the Portuguese came back two years later to conquer the city. In July 1511, a fleet led by Afonso de Albuquerque, the great architect of the Portuguese empire in Asia, attacked. After weeks of fighting it took the city, ending little more than a century of sultanate rule. The last sultan, Mahmud Shah, fled. His descendants founded the Sultanate of Johor further south, and for generations it tried and failed to win Malacca back.
The Portuguese sacked the city and seized a fabulous haul. Part of that treasure was loaded onto the ship Flor de la Mar, which sank soon after off Sumatra. Its cargo was never recovered, and it still feeds legends today. To secure his new possession, Albuquerque ordered an imposing fortress built on the hill by the sea: A Famosa ('the Famous'), with stone walls and a keep. It was one of the first and largest European buildings in Asia.
Malacca stayed Portuguese for 130 years. The new masters tried to control the city and convert it to Christianity. They built churches, such as the one on the hill linked to St Francis Xavier, the Jesuit who preached there and was buried there for a while. They also encouraged mixed marriages, which gave rise to the Eurasian 'Kristang' community, which still keeps its Portuguese-based creole language today. Even so, Portuguese rule was never secure. Malacca was harassed by attacks from the Sultanate of Johor, the Kingdom of Aceh (Sumatra) and, above all, a new European rival arriving in force in the East: the Dutch.
In 1641, after a long and bloody siege carried out in alliance with the Sultanate of Johor, the Dutch East India Company (the VOC) conquered Malacca and drove out the Portuguese. The Dutch era had begun, and it would last more than 150 years. The Dutch cared more about their great base at Batavia (today's Jakarta). They ran Malacca mainly to control the strait and keep competitors out, without investing much in the city itself. Even so, they left its most visible landmark: the 'red square'. It holds the Stadthuys (the town hall and governor's residence, built around 1650) and Christ Church (1753), the oldest and most iconic Dutch colonial buildings in Asia, painted in that distinctive red.
The Napoleonic Wars in Europe changed everything. With the Netherlands occupied by France, the British temporarily took over Malacca to keep it out of French hands. During that time they came close to demolishing the old A Famosa fortress entirely so that no rival could use it. Only the intervention of Stamford Raffles, the future founder of Singapore, saved the Porta de Santiago. That gate is all that remains of the Portuguese stronghold today.
Finally, under the Anglo-Dutch Treaty of 1824, the Dutch and the British divided the region between them. The Dutch kept the East Indies (today's Indonesia) and the British took the Malay Peninsula. Malacca became British and joined Penang and the booming new port of Singapore in the Straits Settlements. By then, though, its days as a trading power were already fading. The harbour had been silting up, ships kept getting bigger, and above all Singapore, which was better placed and also a free port, took over the region's trade. Malacca became a quiet town, somewhat frozen in time… which, over the centuries, would turn out to be a blessing for its heritage.
In the 20th century, Malacca shared the fate of the rest of the peninsula: Japanese occupation during the Second World War (1942-1945) and then the road to independence. The city in fact holds a special place in that story. It was in Malacca, in 1956, that the leader Tunku Abdul Rahman first announced to a crowd that Malaysia would become independent. That promise came true on 31 August 1957, when the Federation of Malaya became independent. This is why Malacca is seen as the 'birthplace of the nation', and why the Proclamation of Independence Memorial stands there.
In the decades that followed, other Malaysian cities industrialised and filled up with skyscrapers, but Malacca kept much of its historic centre. The commercial decline of centuries earlier had left the city 'frozen'. That is why its red square, its Portuguese ruins, its temples, its mosques and its Peranakan houses survived. Over time, this heritage stopped being seen as a relic of the past and became the city's greatest treasure.
Full recognition came on 7 July 2008. Unesco declared Malacca and George Town (Penang) World Heritage Sites together as the 'historic cities of the Straits of Malacca', outstanding evidence of more than five centuries of multicultural exchange between Asia and Europe. Since then, the city has seen a big tourism boom. Shophouses were restored, the riverbanks were brought back to life, and museums, cafés and boutique hotels have flourished. Today Malacca is one of Malaysia's great cultural destinations. It is a small, charming city where a walk of just a few hours takes you through the Malay sultanate, three European colonial eras and the mixed culture that grew out of them all.